Irish Red Ale Recipe - Result of Red X Ale 20191116

Recipe Info

Recipe Image

Result of Red X Ale 20191116

by on
All Grain
23 Liter(s)
31 Liter(s)
90 min
73%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Best Malz Red X Malt, Saaz Hops, Safale US-05 Homebrew Yeast, Whirlfloc Tablet, Lactic Acid, Yeast Nutrient.

This recipe was cloned from YT Altbier X.

Fermentables

100% - Best Malz Red X Malt
5.2
37
12
Mash

Hops

Saaz
44
Pellet
FirstWort
90 min(s)
3.4
17.5
Saaz
12
Pellet
Boil
5 min(s)
3.4
0.9

Yeast

Safale US-05
73%

Other Stuff

Whirlfloc Tablet
0.5
each
Boil
Lactic Acid
5
ml
Mash
Yeast Nutrient
0.002
kg
Boil

Mash Steps

Saccharification Rest
Infusion
67
80 min

Special Instructions

1.
Decoction 20min for caramelizing
2.
water ration 3:1
3.
0.9 liters yeast starter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Result of Red X Ale 20191116
Irish Red Ale
  • 23.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.014 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 12.8° SRM Color
  • 73% Efficiency
  • 4.8% ABV Alcohol
  • 170 per 12oz Calories
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