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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    100% - Best Malz Red X Malt
    5.2 lb kg total fermentables

    Hops

    Saaz
    17.5
    Saaz
    0.9
    56 oz g total hops

    Yeast

    Safale US-05

    Other Stuff

    Whirlfloc Tablet
    Lactic Acid
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Result of Red X Ale 20191116
    Irish Red Ale
    • 23.00 Gallons Liters Batch Size
    • 31.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.051 OG
    • 1.014 FG
    • 18.4 IBU (tinseth) Bitterness
    • 0.36 BG:GU
    • 12.8° SRM Color
    • 73% Efficiency
    • 4.8% ABV Alcohol
    • 170 per 12oz Calories

    Homebrew Style Guide

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