Witbier
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https://brewgr.com/Media/img/mug/4_t.jpg
Wit Jul
by Oleros on 11/5/2019
All Grain
34 Liter(s)
36 Liter(s)
60 min
80%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat - US, Munich - Light 10L - US, Flaked Oats - US, Orange Juice, Flaked Wheat - US, Cascade Hops, Saaz Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Coriander, Orange or Lemon peel, Cinnamon, Cardamon, Anise, Ginger, Vanilla Bean.
This recipe was cloned from Belgisk Wit Appelsin.
9% - Munich - Light 10L - US
White Labs Belgian Wit Ale WLP400
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
34.00
Gallons
Liters
Batch Size
-
36.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.012
FG
-
6.9 IBU (tinseth)
Bitterness
-
0.13
BG:GU
-
3.6° SRM
Color
-
80%
Efficiency
-
5.3% ABV
Alcohol
-
175 per 12oz
Calories
Clone This Recipe
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Vann 70, 5, malt 20,5, mesk 66
11/25/2019 9:37:29 AM