American Stout Recipe - Revalations American Stout

Recipe Info

Recipe Image

Revalations American Stout

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
79%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats - UK, Black Patent Malt - UK, Dark Chocolate - US, Caramel/Crystal 40 - US, Amarillo Hops, Neo1 Hops, Mulithead Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - 2-Row - US
8.5
37
1
Mash
5% - Golden Naked Oats - UK
0.6
33
10
Mash
7% - Black Patent Malt - UK
0.75
25
500
Mash
4% - Dark Chocolate - US
0.5
29
420
Mash
9% - Caramel/Crystal 40 - US
1
35
40
Mash

Hops

Amarillo
1
Leaf
Boil
60 min(s)
9.4
28.7
Neo1
0.5
Pellet
Boil
10 min(s)
9.6
5.9
Mulithead
0.5
Pellet
Boil
10 min(s)
7
4.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Revalations American Stout
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 38.9 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 42.4° SRM Color
  • 79% Efficiency
  • 6.6% ABV Alcohol
  • 213 per 12oz Calories
Clone This Recipe

American Stout

OG 0.995
1.120
OG: 1.050-1.075 / Your OG: 1.064
FG 0.995
1.120
FG: 1.010-1.022 / Your FG: 1.012
IBU 0
120
IBU: 35-75 / Your IBU: 39
SRM 0
40
SRM: 30-40 / Your SRM: 42.4
ABV 0
14
ABV: 5-7 / Your ABV: 6.6
BG:GU 0
2
BG:GU: 0.47-1.50 / Your BG:GU: 0.61

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