American Stout Recipe - Black Sunday v2

Recipe Info

Recipe Image

Black Sunday v2

by on
All Grain + Extract
12 Liter(s)
18 Liter(s)
60 min
75%
All Grain Plus Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Wheat - UK, Dry Malt Extract - Light - US, Chocolate - UK, Black Malt - UK, Magnum Hops, Saaz Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Black Sunday.

Fermentables

65% - Maris Otter Pale - UK
3
38
3
Mash
11% - Flaked Oats - US
0.5
37
1
Mash
11% - Wheat - UK
0.5
37
2
Mash
2% - Dry Malt Extract - Light - US
0.1
44
8
Extract
7% - Chocolate - UK
0.3
34
425
Mash
4% - Black Malt - UK
0.2
28
500
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
10.2
30.1
Saaz
20
Pellet
Boil
1 min(s)
2.2
0.3

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Sunday v2
American Stout
  • 12.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.090 OG
  • 1.018 FG
  • 51.1 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 50.7° SRM Color
  • 75% Efficiency
  • 9.3% ABV Alcohol
  • 312 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Stout less hops roast and coff...

American Stout
by Dean 11/23/2024 1:31:40 AM

Caramel Macchiato stout

American Stout
by desnorth 11/2/2024 1:53:17 PM

Xocoveza clone

American Stout
by double-d 10/27/2024 2:09:07 PM

American Stout 2

American Stout
by DWJ 10/26/2024 1:08:23 PM
© 2024 by brewgr.com. All Rights Reserved.