Witbier
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https://brewgr.com/Media/img/mug/6_t.jpg
wit
by Brewer 112397 on 10/27/2019
All Grain
2.5 Gallon(s)
3.25 Gallon(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - BE, Flaked Wheat - US, toffe malt, Saaz Hops, Fermentis Safbrew T-58 Homebrew Yeast.
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
3.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.021
FG
-
12.0 IBU (tinseth)
Bitterness
-
0.17
BG:GU
-
5.8° SRM
Color
-
75%
Efficiency
-
6.3% ABV
Alcohol
-
241 per 12oz
Calories
Clone This Recipe
Witbier
OG: 1.044-1.052 / Your OG: 1.070 FG: 1.008-1.012 / Your FG: 1.021 ABV: 4.5-5.5 / Your ABV: 6.3 BG:GU: 0.15-0.45 / Your BG:GU: 0.17
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