Double IPA Recipe - Liquid Erection DIPA

Recipe Info

Recipe Image

Liquid Erection DIPA

by on
All Grain
15 Liter(s)
18 Liter(s)
60 min
71%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Pilsner - US, Carapils - DE, Biscuit Malt - BE, Wheat - UK, Chinook Hops, Amarillo Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Liquid Erection.

Fermentables

44% - Pale 2-Row - UK
2.5
36
2
Mash
44% - Pilsner - US
2.5
34
1
Mash
5% - Carapils - DE
0.3
33
2
Mash
4% - Biscuit Malt - BE
0.2
36
23
Mash
4% - Wheat - UK
0.2
37
2
Mash

Hops

Chinook
30
Pellet
Boil
60 min(s)
13
50.9
Amarillo
20
Pellet
Boil
20 min(s)
9
14.2
Amarillo
10
Pellet
Boil
5 min(s)
9
2.3
Cascade
20
Pellet
Boil
20 min(s)
5.8
9.2
Cascade
10
Pellet
Boil
5 min(s)
5.8
1.5
Citra
50
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

Irish Moss
0.005
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Liquid Erection DIPA
Double IPA
  • 15.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.017 FG
  • 78.2 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 5.9° SRM Color
  • 71% Efficiency
  • 7.9% ABV Alcohol
  • 270 per 12oz Calories
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