American Wheat Beer Recipe - Backyard American Rye Ale
American Wheat Beer
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Backyard American Rye Ale
by Backyard 2/7/2015
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.2 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, Rye - US, Flaked Rye - US, Gambrinus Honey Malt, Carapils - DE, Liberty Hops, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast.
Chocolate Oatmeal Rye .
69% - Liquid Malt Extract - Extra Light - US
5% - Gambrinus Honey Malt
name
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Backyard American Rye Ale
American Wheat Beer
5.00
Gallons
Liters
Batch Size
6.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.009
FG
30.1 IBU (brewgr)
Bitterness
0.52
BG:GU
5.0 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
191 per 12oz
Calories
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