American Amber Ale Recipe - Small Batch Burnt Ember
American Amber Ale
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Small Batch Burnt Ember
by Browniebuck on 10/21/2019
All Grain
2.25 Gallon(s)
3.25 Gallon(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Caramel/Crystal 60 - US, Caramel/Crystal 120 - US, Horizon Hops, Willamette Hops, Cascade Hops, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Burnt Ember.
7% - Caramel/Crystal 10 - US
7% - Caramel/Crystal 60 - US
7% - Caramel/Crystal 120 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Small Batch Burnt Ember
American Amber Ale
-
2.25
Gallons
Liters
Batch Size
-
3.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.015
FG
-
34.8 IBU (rager)
Bitterness
-
0.60
BG:GU
-
16.8° SRM
Color
-
70%
Efficiency
-
5.7% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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