Irish Red Ale Recipe - reder

Recipe Info

Recipe Image

reder

by on
All Grain
22 Liter(s)
32 Liter(s)
60 min
73%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraMunich III - DE, Carafa II - DE, Magnum Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - Pale Ale - BE
5
38
3
Mash
9% - CaraMunich III - DE
0.5
34
57
Mash
2% - Carafa II - DE
0.1
32
412
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
12
25.7
Saaz
20
Pellet
Boil
10 min(s)
3.8
3.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

reder
Irish Red Ale
  • 22.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 28.7 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 16.3° SRM Color
  • 73% Efficiency
  • 6.1% ABV Alcohol
  • 194 per 12oz Calories
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