Winter Seasonal Beer Recipe - Candy Cane Porter

{"RecipeId":75924,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":119603,"Name":"Candy Cane Porter","Description":"","ImageUrlRoot":null,"StyleId":"30C","StyleName":"Winter Seasonal Beer","BatchSize":3,"BoilSize":2,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1571676412240)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0749145833333333,"Fg":1.0209760833333332,"Srm":18.740299849783948,"Ibu":39.904106606232851,"BgGu":0.53266139689623648,"Abv":6.9580664999999993,"Calories":258,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"5","Amt":"0.2625","Ppg":"35","L":"20","Use":"Steep","Id":"403822","IngId":"8947","Name":"Crisp Dark Malt","CustomName":"","Rank":"2"},{"Per":"9","Amt":"0.51875","Ppg":"36","L":"60","Use":"Steep","Id":"403815","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.3125","Ppg":"41","L":"1","Use":"Extract","Id":"403817","IngId":"545","Name":"Lactose - Milk Sugar - US","CustomName":"","Rank":"6"},{"Per":"80","Amt":"4.5","Ppg":"44","L":"18","Use":"Extract","Id":"403816","IngId":"73","Name":"Dry Malt Extract - Dark - US","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"0.6","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9.4","Ibu":"28.5606742436108","Id":"429138","IngId":"23","Name":"Northern Brewer ","CustomName":"","Rank":"1"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.8","Ibu":"6.77168078404311","Id":"429139","IngId":"26","Name":"Perle ","CustomName":"","Rank":"2"},{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"8.3","Ibu":"4.57175157857893","Id":"429140","IngId":"26","Name":"Perle ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.72","Id":"112672","IngId":"169","Name":"White Labs English Ale WLP002","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"oz","Use":"FlameOut","Id":"76899","IngId":"11898","Name":"Mint Leaves","CustomName":"","Rank":"1"},{"Amt":"1.5","Unit":"tsp","Use":"Primary","Id":"76900","IngId":"11899","Name":"Peppermint Extract","CustomName":"","Rank":"2"},{"Amt":"3.25","Unit":"oz","Use":"Bottle","Id":"76901","IngId":"11900","Name":"Maple Syrup","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"128411","Rank":"1","Text":"Steep specialty grains at 170F for 20 minutes."},{"Id":"128412","Rank":"2","Text":"Add DME and lactose while bringing wort up to boil."},{"Id":"128413","Rank":"3","Text":"De-stem and muddle mint leaves in a bowl; add 2 cups of 200F water to bowl for 12 minutes and add to wort at flameout."},{"Id":"128420","Rank":"4","Text":"Strain through mesh bag into fermenter, filtering out mint leaves and other debris."},{"Id":"128421","Rank":"5","Text":"Add peppermint extract to primary prior to pitching yeast."},{"Id":"128414","Rank":"6","Text":"Ferment at 68F for 14 days."},{"Id":"128415","Rank":"7","Text":"Dissolve maple syrup in 2 cups water and gently boil for 10 minutes; add resulting simple syrup to bottling bucket for bottling."}]}