English Porter Recipe - Porter out of mild
English Porter
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Porter out of mild
by Beerserked on 10/20/2019
Recipe Type: All Grain
Batch Size: 6 Liter(s)
Boil Size: 7 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Wheat - DE, Crystal 60L - UK, Chocolate Rye Malt - DE, Caramel/Crystal 120 - US, Framgarden Stordel Homebrew Yeast.
62% - Maris Otter Pale - UK
10% - Chocolate Rye Malt - DE
8% - Caramel/Crystal 120 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Porter out of mild
English Porter
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.043
OG
1.009
FG
27.4 IBU (tinseth)
Bitterness
0.64
BG:GU
26.1 ° SRM
Color
75%
Efficiency
4.4 % ABV
Alcohol
141 per 12oz
Calories
Clone This Recipe
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