American IPA Recipe - Citra Zombie IPA

Recipe Info

Recipe Image

Citra Zombie IPA

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
73%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, Carapils - DE, Crystal 15L - CA, Nelson Sauvin Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, whirlflox tablet.

Fermentables

82% - 2-Row - US
11.5
37
1
Mash
11% - Munich - 60L - US
1.5
33
60
Mash
4% - Carapils - DE
0.5
33
2
Mash
4% - Crystal 15L - CA
0.5
34
15
Mash

Hops

Nelson Sauvin
0.8
Pellet
Boil
60 min(s)
11.3
25.7
Citra
2
Pellet
Boil
20 min(s)
12
41.4
Citra
4
Pellet
FlameOut
0 min(s)
12
0.0
Citra
4
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

whirlflox tablet
0.5
each
Mash

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra Zombie IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.015 FG
  • 67.1 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 11.1° SRM Color
  • 73% Efficiency
  • 6.0% ABV Alcohol
  • 209 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.062
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.015
IBU 0
120
IBU: 40-70 / Your IBU: 67
SRM 0
40
SRM: 6-14 / Your SRM: 11.1
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.0
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.08

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