All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Carafa III - DE, Maris Otter Pale - UK, Chinook Hops, Amarillo Hops, Citra Hops, Mosaic Hops, Imperial A34 dry hop Homebrew Yeast, 1/4 Protofloc tab.
Fermentables
76% - Pale 2-Row - UK
3.81
36
2
Mash
6% - Carafa III - DE
0.3
32
525
Mash
18% - Maris Otter Pale - UK
0.9
38
3
Mash
Hops
Chinook
21
Pellet
Boil
30 min(s)
12.7
26.8
Amarillo
35
Pellet
FlameOut
0 min(s)
9
0.0
Citra
30
Pellet
DryHop
4 day(s)
12
0.0
Mosaic
50
Pellet
DryHop
4 day(s)
12.7
0.0
Citra
45
Pellet
DryHop
8 day(s)
12
0.0
Mosaic
50
Pellet
DryHop
8 day(s)
12.7
0.0
Yeast
Imperial A34 dry hop
70%
Other Stuff
1/4 Protofloc tab
0.25
each
Boil
Mash Steps
stepped mash
Decoction
75
60 min
initial mash
Decoction
70
60 min
Special Instructions
1.amarillo 35g hop stand @75 for 25 mins
2.1st dry hop 15th Oct
3.2nd dry hop 19th Oct
4.pitched yeast at 23. brew fridge temp set for 21.
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