American Pale Ale Recipe - The Less I Know the Better

Recipe Info

Recipe Image

The Less I Know the Better

by on
All Grain
4.25 Gallon(s)
4.75 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Columbus Hops, Magnum Hops, Motueka Hops, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, KICK Carrageenan Micro-T Tablet, Yeast Nutrient.

Fermentables

93% - Pilsner - DE
6.5
38
1
Mash
7% - Munich - Light 10L - US
0.5
35
10
Mash

Hops

Columbus
0.18
Pellet
Boil
60 min(s)
15
12.4
Magnum
0.09
Pellet
Boil
60 min(s)
12
5.0
Motueka
0.81
Pellet
Boil
15 min(s)
7
13.0
Amarillo
1
Leaf
FlameOut
0 min(s)
9
0.0
Mosaic
1
Leaf
FlameOut
0 min(s)
12.7
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

KICK Carrageenan Micro-T Tablet
1
each
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Direct Heat
150
60 min

Special Instructions

1.
Whirlpool flame out addition @ 170F for 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Less I Know the Better
American Pale Ale
  • 4.25 Gallons Liters Batch Size
  • 4.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 30.4 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 154 per 12oz Calories
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