German Pils Recipe - German Pils - Lazy Beer
German Pils
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German Pils - Lazy Beer
by Brewer 125967 11/22/2024
Recipe Type: Extract
Batch Size: 29 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 15 min
Efficiency: 65%
Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Magnum Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
100% - Dry Malt Extract - Pilsen - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
German Pils - Lazy Beer
German Pils
29.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
15
min
Boil Time
1.048
OG
1.008
FG
30.4 IBU (tinseth)
Bitterness
0.63
BG:GU
2.6 ° SRM
Color
65%
Efficiency
5.2 % ABV
Alcohol
159 per 12oz
Calories
Clone This Recipe
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