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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    93% - Pilsner - DE
    7% - Munich - Light 10L - US

    Hops

    Columbus
    12.4
    Magnum
    5.0
    Motueka
    13.0
    Amarillo
    0.0
    Mosaic
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    KICK Carrageenan Micro-T Tablet
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of The Less I Know the Better
    American Pale Ale
    • 4.25 Gallons Liters Batch Size
    • 4.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.009 FG
    • 30.4 IBU (tinseth) Bitterness
    • 0.65 BG:GU
    • 3.0° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 154 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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