Lambic Recipe - Big Barrel Golden Sour
Lambic
https://brewgr.com/Media/img/mug/4_d.jpg
https://brewgr.com/Media/img/mug/4_t.jpg
Big Barrel Golden Sour
by Edward1119 on 10/7/2019
All Grain
60 Gallon(s)
70 Gallon(s)
60 min
72%
Group brew in November
9% - Golden Naked Oats - UK
4% - Acidulated Malt - DE
White Labs Belgian Saison I WLP565
White Labs Hefeweizen Ale WLP300
Lambic blend repitch - mostly Cantillon dregs
Hefeweizen, Belgian (Not Duvel), or these saisons: WLP565, WLP566, WLP568
Saison Parfait, Funky Saison, Lambic Blend, Sour Barrel Blend, sour Solera, MTF blend
Tasting Notes (0)
There aren't any tasting notes logged yet
Big Barrel Golden Sour
Lambic
-
60.00
Gallons
Liters
Batch Size
-
70.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.007
FG
-
2.6 IBU (tinseth)
Bitterness
-
0.05
BG:GU
-
4.2° SRM
Color
-
72%
Efficiency
-
5.3% ABV
Alcohol
-
159 per 12oz
Calories
Clone This Recipe
{"RecipeId":75431,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":108622,"Name":"Big Barrel Golden Sour","Description":"Group brew in November","ImageUrlRoot":null,"StyleId":"23D","StyleName":"Lambic","BatchSize":60,"BoilSize":70,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1570456822123)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.048576,"Fg":1.0072864,"Srm":4.1740214446699726,"Ibu":2.566558714887397,"BgGu":0.052835941923735995,"Abv":5.3263583999999993,"Calories":159,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"50","Amt":"55","Ppg":"38","L":"1","Use":"Mash","Id":"400989","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"18","Amt":"20","Ppg":"39","L":"1","Use":"Mash","Id":"400990","IngId":"150","Name":"Wheat - US","CustomName":"","Rank":"2"},{"Per":"18","Amt":"20","Ppg":"37","L":"4","Use":"Mash","Id":"400991","IngId":"8781","Name":"Triticale Malt","CustomName":"","Rank":"3"},{"Per":"9","Amt":"10","Ppg":"33","L":"10","Use":"Mash","Id":"400992","IngId":"537","Name":"Golden Naked Oats - UK","CustomName":"","Rank":"4"},{"Per":"4","Amt":"4","Ppg":"27","L":"3","Use":"Mash","Id":"400993","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"16","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"0.5","Ibu":"2.5665587148874","Id":"426596","IngId":"5004","Name":"Aged Saaz","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.85","Id":"111952","IngId":"155","Name":"White Labs Belgian Saison I WLP565","CustomName":"","Rank":"1"},{"Atten":"0.85","Id":"111953","IngId":"176","Name":"White Labs Hefeweizen Ale WLP300","CustomName":"","Rank":"2"},{"Atten":"0.85","Id":"111955","IngId":"1915","Name":"Lambic blend repitch - mostly Cantillon dregs","CustomName":"","Rank":"3"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"FlameOut","Id":"76392","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"162","Time":"30","Id":"54706","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"128138","Rank":"2","Text":"Hefeweizen, Belgian (Not Duvel), or these saisons: WLP565, WLP566, WLP568"},{"Id":"128705","Rank":"2","Text":"Saison Parfait, Funky Saison, Lambic Blend, Sour Barrel Blend, sour Solera, MTF blend"}]}