All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Maris Otter Pale - UK, Wheat Malt - DE, Flaked Oats - US, Dextrine Malt - UK, Ekuanot Hops, Huell Melon Hops, Amarillo Hops, El Dorado Hops, Fermentis Safale S-04 Homebrew Yeast, Calcium Chloride.
Fermentables
65% - Pilsner - DE
4.5
38
1
Mash
7% - Maris Otter Pale - UK
0.5
38
3
Mash
12% - Wheat Malt - DE
0.8
37
2
Mash
12% - Flaked Oats - US
0.8
37
1
Mash
5% - Dextrine Malt - UK
0.326
33
2
Mash
Hops
Ekuanot
70
Pellet
FlameOut
0 min(s)
12.6
0.0
Huell Melon
150
Pellet
DryHop
6 day(s)
6.4
0.0
Amarillo
160
Pellet
DryHop
6 day(s)
9
0.0
El Dorado
120
Pellet
DryHop
6 day(s)
16
0.0
Yeast
Fermentis Safale S-04
80%
Other Stuff
Calcium Chloride
1
each
Mash
Mash Steps
No mash steps in this recipe
Special Instructions
1.Add half a Campden tablet to water
2.Ferment at 21C
3.Cold crash for 2 days at 3C after dry hopping over
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