Märzen Recipe - OktoberFeasT

Recipe Info

Recipe Image

OktoberFeasT

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Vienna - DE, Magnum Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager S-23 Homebrew Yeast.

This recipe was cloned from OktoberFAST and Easy AllGrain.

Fermentables

25% - Pilsner - DE
1
38
1
Mash
38% - Munich Light - DE
1.5
37
6
Mash
38% - Vienna - DE
1.5
37
4
Mash

Hops

Magnum
14
Pellet
Boil
60 min(s)
12
22.6
Hallertauer Mittelfrüh
20
Pellet
Boil
15 min(s)
3.7
4.9

Yeast

Fermentis Saflager S-23
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

OktoberFeasT
Märzen
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 27.5 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 5.5° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 143 per 12oz Calories
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