Märzen Recipe - OktoberFAST and Easy AllGrain

Recipe Info

Recipe Image

OktoberFAST and Easy AllGrain

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
65%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Vienna - DE, Magnum Hops, Hallertauer Mittelfrüh Hops, White Labs German Ale II WLP003 Homebrew Yeast.

This recipe was cloned from OktoberFAST and Easy.

Fermentables

40% - Pilsner - DE
2
38
1
Mash
30% - Munich Light - DE
1.5
37
6
Mash
30% - Vienna - DE
1.5
37
4
Mash

Hops

Magnum
14
Pellet
Boil
60 min(s)
12
21.2
Hallertauer Mittelfrüh
20
Pellet
Boil
15 min(s)
3.7
4.6

Yeast

White Labs German Ale II WLP003
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

OktoberFAST and Easy AllGrain
Märzen
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 5.8° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 168 per 12oz Calories
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