British Brown Ale Recipe - Brown Ale 1
British Brown Ale
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Brown Ale 1
by analogmike on 9/20/2019
Extract
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
Extract British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Liquid Malt Extract - Light - US, Caramel/Crystal 60 - US, Black Malt - US, Chocolate Malt - US, Carafoam - DE, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
6% - Dry Malt Extract - Light - US
78% - Liquid Malt Extract - Light - US
10% - Caramel/Crystal 60 - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Brown Ale 1
British Brown Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.051
OG
-
1.013
FG
-
27.8 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
17.6° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
168 per 12oz
Calories
Clone This Recipe
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