Autumn Seasonal Beer Recipe - Marzen
Autumn Seasonal Beer
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Marzen
by Wreck99 on 9/16/2019
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 8.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Autumn Seasonal Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Dark - DE, Vienna - DE, CaraMunich I - DE, Ella Hops, Huell Melon Hops, White Labs Oktoberfest/Märzen WLP820 Homebrew Yeast, Gypsum, Calcium Chloride.
name
White Labs Oktoberfest/Märzen WLP820
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Marzen
Autumn Seasonal Beer
6.00
Gallons
Liters
Batch Size
8.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.019
FG
30.1 IBU (tinseth)
Bitterness
0.50
BG:GU
10.1 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
205 per 12oz
Calories
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