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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    38% - Pilsner - DE
    31% - Munich Dark - DE
    23% - Vienna - DE
    8% - CaraMunich I - DE
    13 lb kg total fermentables

    Hops

    Ella
    21.5
    Huell Melon
    8.6
    2 oz g total hops

    Yeast

    White Labs Oktoberfest/Märzen WLP820

    Other Stuff

    Gypsum
    Calcium Chloride

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Marzen
    Autumn Seasonal Beer
    • 6.00 Gallons Liters Batch Size
    • 8.25 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.019 FG
    • 30.1 IBU (tinseth) Bitterness
    • 0.50 BG:GU
    • 10.1° SRM Color
    • 75% Efficiency
    • 5.4% ABV Alcohol
    • 205 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    30B. Autumn Seasonal Beer

      Autumn Seasonal Beer

      OG 0.995
      1.120
      OG: Varies / Your OG: 1.060
      FG 0.995
      1.120
      FG: Varies / Your FG: 1.019
      IBU 0
      120
      IBU: Varies / Your IBU: 30
      SRM 0
      40
      SRM: Varies / Your SRM: 10.1
      ABV 0
      14
      ABV: Varies / Your ABV: 5.4
      BG:GU 0
      2
      BG:GU: Varies / Your BG:GU: 0.50

      Czech Amber Lager

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.060
      FG 0.995
      1.120
      FG: 1.013-1.017 / Your FG: 1.019
      IBU 0
      120
      IBU: 20-35 / Your IBU: 30
      SRM 0
      40
      SRM: 10-16 / Your SRM: 10.1
      ABV 0
      14
      ABV: 4.4-5.8 / Your ABV: 5.4
      BG:GU 0
      2
      BG:GU: 0.33-0.80 / Your BG:GU: 0.50

      Strong Bitter

      OG 0.995
      1.120
      OG: 1.048-1.060 / Your OG: 1.060
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.019
      IBU 0
      120
      IBU: 30-50 / Your IBU: 30
      SRM 0
      40
      SRM: 8-18 / Your SRM: 10.1
      ABV 0
      14
      ABV: 4.6-6.2 / Your ABV: 5.4
      BG:GU 0
      2
      BG:GU: 0.50-1.04 / Your BG:GU: 0.50

      British Strong Ale

      OG 0.995
      1.120
      OG: 1.055-1.080 / Your OG: 1.060
      FG 0.995
      1.120
      FG: 1.015-1.022 / Your FG: 1.019
      IBU 0
      120
      IBU: 30-60 / Your IBU: 30
      SRM 0
      40
      SRM: 8-22 / Your SRM: 10.1
      ABV 0
      14
      ABV: 5.5-8 / Your ABV: 5.4
      BG:GU 0
      2
      BG:GU: 0.37-1.09 / Your BG:GU: 0.50
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