Cream Ale Recipe - Black Cream

Recipe Info

Recipe Image

Black Cream

by on
All Grain
32 Liter(s)
30 Liter(s)
60 min
65%
Cream Escura

Fermentables

71% - Pilsner - DE
5.5
38
1
Mash
19% - CaraMunich III - DE
1.5
34
57
Mash
9% - Chocolate - BE
0.7
30
340
Mash

Hops

Cascade
15
Pellet
Boil
60 min(s)
5.8
7.0
Cascade
15
Pellet
Boil
5 min(s)
5.8
1.4

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Cream
Cream Ale
  • 32.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.014 FG
  • 8.5 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 32.2° SRM Color
  • 65% Efficiency
  • 4.3% ABV Alcohol
  • 159 per 12oz Calories
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