Clone Of Strawberry Gose Recipe

{"RecipeId":74275,"RecipeTypeId":20,"OriginalRecipeId":56487,"UnitType":"s","IbuFormula":"t","CreatedBy":119299,"Name":"Clone Of Strawberry Gose","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5.25,"BoilSize":6,"BoilTime":60,"Efficiency":0.78,"DateCreated":"\/Date(1567944255157)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0516190476190477,"Fg":1.012904761904762,"Srm":4.0670759866304289,"Ibu":17.659608616860314,"BgGu":0.34211418907201679,"Abv":4.9941428571428572,"Calories":172,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"11","Amt":"1","Ppg":"32","L":"3","Use":"Steep","Id":"394815","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"1"},{"Per":"16","Amt":"1.5","Ppg":"32","L":"2","Use":"Steep","Id":"394816","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"2"},{"Per":"36","Amt":"3.3","Ppg":"35","L":"2","Use":"Extract","Id":"394817","IngId":"550","Name":"Liquid Malt Extract - Pilsen - US","CustomName":"","Rank":"3"},{"Per":"36","Amt":"3.3","Ppg":"35","L":"3","Use":"Extract","Id":"394818","IngId":"551","Name":"Liquid Malt Extract - Wheat - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1.1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"17.6596086168603","Id":"420738","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"110256","IngId":"230","Name":"Wyeast Kölsch 2565","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"oz","Use":"Boil","Id":"75150","IngId":"8","Name":"Coriander","CustomName":"","Rank":"1"},{"Amt":"5","Unit":"tbsp","Use":"Bottle","Id":"75151","IngId":"16","Name":"Lactic Acid","CustomName":"","Rank":"2"},{"Amt":"3","Unit":"tbsp","Use":"Boil","Id":"75152","IngId":"9054","Name":"Salt","CustomName":"","Rank":"3"},{"Amt":"5","Unit":"lb","Use":"Secondary","Id":"75153","IngId":"9055","Name":"Strawberries","CustomName":"","Rank":"4"}],"MashSteps":[],"Steps":[{"Id":"125875","Rank":"1","Text":"Steep at 158f for 25 minutes."},{"Id":"125876","Rank":"2","Text":"Salt and cooriander seeds at the last 15 minutes of boil."},{"Id":"125877","Rank":"3","Text":"Fermentation at 68-74f about two weeks."},{"Id":"125878","Rank":"4","Text":"5lbs. Frozen strawberries in secondary fermentation."}]}