This recipe has been brewed 1 time(s)
Brew Session: Sept 2019 ale
Jewalicious
8/31/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
brewed on a sat morning, mashed 3 gals and sparged with 175F . OG was not properly messured (sugar and honey added after)
Recipe Facts
Sept 2019 ale
American Pale Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.012 FG
- 8.8 IBU (tinseth) Bitterness
- 0.19 BG:GU
- 4.5° SRM Color
- 75% Efficiency
- 4.6% ABV Alcohol
- 158 per 12oz Calories