American Pale Ale Recipe - Sept 2019 ale
American Pale Ale
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Sept 2019 ale
by Jewalicious on 8/30/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
September Weissbeir
6% - Melanoidin Malt - US
29% - Torrified Wheat - US
6% - Table Sugar - Sucrose - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Sept 2019 ale
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.048
OG
-
1.012
FG
-
8.8 IBU (tinseth)
Bitterness
-
0.19
BG:GU
-
4.5° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
158 per 12oz
Calories
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American Pale Ale
OG: 1.045-1.060 / Your OG: 1.048 FG: 1.010-1.015 / Your FG: 1.012 SRM: 5-10 / Your SRM: 4.5 ABV: 4.5-6.2 / Your ABV: 4.6 BG:GU: 0.50-1.11 / Your BG:GU: 0.19
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