Munich Helles Recipe - Bryggselv Helles

Recipe Info

Recipe Image

Bryggselv Helles

by on
All Grain
25 Liter(s)
33 Liter(s)
90 min
85%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Caramel Pils - DE, Melanoidin Malt - US, Hallertauer Mittelfrüh Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

73% - Pilsner - DE
3.6
38
1
Mash
18% - Munich Light - DE
0.9
37
6
Mash
5% - Caramel Pils - DE
0.27
34
8
Mash
4% - Melanoidin Malt - US
0.18
37
20
Mash

Hops

Hallertauer Mittelfrüh
30
Pellet
Boil
60 min(s)
5
14.9
Hallertauer Mittelfrüh
30
Pellet
Boil
10 min(s)
5
5.4

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

single infusion
Direct Heat
64
60 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bryggselv Helles
Munich Helles
  • 25.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.5° SRM Color
  • 85% Efficiency
  • 5.2% ABV Alcohol
  • 176 per 12oz Calories
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