London Brown Ale Recipe - Sticky Wicket London Brown Ale

Recipe Info

Recipe Image

Sticky Wicket London Brown Ale

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain London Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Chocolate Wheat Malt - DE, Crystal 15L - UK, Flaked Oats - US, Crystal 60L - UK, Flaked Corn - US, White Labs British Ale WLP005 Homebrew Yeast, Omega Cosmic Punch Homebrew Yeast.

Fermentables

75% - Golden Promise - UK
9
37
3
Mash
6% - Chocolate Wheat Malt - DE
0.75
33
400
Mash
4% - Crystal 15L - UK
0.5
34
15
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - Crystal 60L - UK
0.5
34
60
Mash
6% - Flaked Corn - US
0.75
37
1
Mash

Hops

No hops in this recipe

Yeast

White Labs British Ale WLP005
77%
Omega Cosmic Punch
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Target mash at 155 degrees

Tasting Notes (1)

McAngry

Tasted on 10/12/2019 by McAngry

Notes:

Nice malt flavor on the front end with a sweet finish and a very slight happiness. This turned out really well and have many compliments. I bottled 5 gal and used 4.8oz of priming sugar, I would cut that back just a bit as it was a touch high on the carbonation for this style

Recipe Facts

Sticky Wicket London Brown Ale
London Brown Ale
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.016 FG
  • 15.6 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 27.9° SRM Color
  • 72% Efficiency
  • 5.7% ABV Alcohol
  • 203 per 12oz Calories
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