Bière de Garde Recipe - Biere de Garde

Recipe Info

Recipe Image

Biere de Garde

by on
All Grain
3.01 Gallon(s)
5 Gallon(s)
120 min
75%
All Grain Bière de Garde homebrew recipe. This homebrew recipe uses the following ingredients: Munich Malt 10L, 2-Row Brewers Malt, Barley, Flaked, Strisselspalt (FR) Hops, American Wheat Homebrew Yeast.

Fermentables

91% - Munich Malt 10L
8
35
10
Mash
6% - 2-Row Brewers Malt
0.5
37
1
Mash
3% - Barley, Flaked
0.25
32
1
Mash

Hops

Strisselspalt (FR)
1
Pellet
Boil
60 min(s)
3
14.9

Yeast

American Wheat
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Biere de Garde
Bière de Garde
  • 3.01 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.076 OG
  • 1.018 FG
  • 14.9 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 14.4° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 262 per 12oz Calories
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Bière de Garde

OG 0.995
1.120
OG: 1.060-1.080 / Your OG: 1.076
FG 0.995
1.120
FG: 1.008-1.016 / Your FG: 1.018
IBU 0
120
IBU: 18-28 / Your IBU: 15
SRM 0
40
SRM: 6-19 / Your SRM: 14.4
ABV 0
14
ABV: 6-8.5 / Your ABV: 7.5
BG:GU 0
2
BG:GU: 0.22-0.47 / Your BG:GU: 0.20

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