MBS Belgian Cherry Dubbel Extract Recipe
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MBS Belgian Cherry Dubbel Extract
by MyBrewSupply on 2/19/2025
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
4 oz Cherry Extract
30% - Dry Malt Extract - Golden Light - US
30% - Dry Malt Extract - Amber
10% - Belgian Dark Candi Syrup - BE
Fermentis Safbrew S-33
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
MBS Belgian Cherry Dubbel Extract
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.022
FG
-
14.7 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
15.3° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
255 per 12oz
Calories
Clone This Recipe
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