Best Bitter Recipe - Belgian Brown

Recipe Info

Recipe Image

Belgian Brown

by on
All Grain
3.01 Gallon(s)
3.75 Gallon(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Aromatic, Canada Malting Superior Pale Ale Malt, Belgian Special B, Fuggle (US) Hops, European Ale Yeast Homebrew Yeast.

Fermentables

73% - Aromatic
4
35
19
Mash
18% - Canada Malting Superior Pale Ale Malt
1
34
3
Mash
9% - Belgian Special B
0.5
30
220
Mash

Hops

Fuggle (US)
0.5
Pellet
Boil
60 min(s)
4.5
14.6

Yeast

European Ale Yeast
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Brown
Best Bitter
  • 3.01 Gallons Liters Batch Size
  • 3.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.015 FG
  • 14.6 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 25.9° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 158 per 12oz Calories
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