Specialty IPA - Black IPA Recipe - Blackolishous all grain

Recipe Info

Recipe Image

Blackolishous all grain

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Chocolate Malt - US, Cascade Hops, Centennial Hops, White Labs California Ale V WLP051 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

83% - 2-Row - US
15
37
1
Mash
6% - Caramel/Crystal 40 - US
1
35
40
Mash
11% - Chocolate Malt - US
2
34
350
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
28.5
Centennial
2
Pellet
Boil
60 min(s)
10.5
51.5
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
5.5
Centennial
0.5
Pellet
Boil
30 min(s)
10.5
9.9
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
2.6
Centennial
0.5
Pellet
Boil
10 min(s)
10.5
4.7
Centennial
1
Pellet
DryHop
0 day(s)
10.5
0.0
Cascade
1
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

White Labs California Ale V WLP051
72%
White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blackolishous all grain
Specialty IPA - Black IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.099 OG
  • 1.029 FG
  • 102.6 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 47.5° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 350 per 12oz Calories
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