International Amber Lager Recipe - Vienna lager
International Amber Lager
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Vienna lager
by Brewer 118672 7/11/2019
Recipe Type: All Grain + Extract
Batch Size: 26 Liter(s)
Boil Size: 33 Liter(s)
Boil Time: 70 min
Efficiency: 65%
All Grain Plus Extract International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Munich - Dark 20L - US, Roasted Barley - US, Special B - BE, Northern Brewer Hops, Saaz Hops, Fermentis Saflager S-189 Homebrew Yeast.
19% - Munich - Dark 20L - US
name
Fermentis Saflager S-189
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Vienna lager
International Amber Lager
26.00
Gallons
Liters
Batch Size
33.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.058
OG
1.009
FG
18.6 IBU (tinseth)
Bitterness
0.32
BG:GU
14.4 ° SRM
Color
65%
Efficiency
6.3 % ABV
Alcohol
193 per 12oz
Calories
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International Amber Lager OG: 1.042-1.055 / Your OG: 1.058 FG: 1.008-1.014 / Your FG: 1.009 SRM: 7-14 / Your SRM: 14.4 ABV: 4.6-6 / Your ABV: 6.3 BG:GU: 0.15-0.60 / Your BG:GU: 0.32
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