American Pale Ale Recipe - Tombstone Pale Ale
American Pale Ale
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Tombstone Pale Ale
by sLicK 7/10/2019
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Caramel/Crystal 80 - US, Galaxy Hops, Cascade Hops, Warrior Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
Tombstone Pale Ale .
10% - Caramel/Crystal 60 - US
3% - Caramel/Crystal 80 - US
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Tombstone Pale Ale
American Pale Ale
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.017
FG
48.4 IBU (tinseth)
Bitterness
0.70
BG:GU
13.3 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
235 per 12oz
Calories
Clone This Recipe
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