Oatmeal Stout Recipe - BBQ Stout
Oatmeal Stout
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https://brewgr.com/Media/img/mug/35_t.jpg
BBQ Stout
by ChemicalReaction on 7/10/2019
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
77%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Oat Malt (UK), Chocolate (UK), Roasted Barley (UK), Victory (US), Caramel/Crystal 15 - US, Pale Chocolate - UK, Golden Promise - UK, Rolled Oats, Target (UK) Hops, West Yorkshire Ale Homebrew Yeast, Irish Moss, Oak, Brown Sugar, Salt, Paprika, Chili Powder, Garlic Powder, Ground Mustard, Oregano, Black Pepper, Cayenne, Cumin.
5% - Caramel/Crystal 15 - US
54% - Golden Promise - UK
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.013
FG
-
34.1 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
35.3° SRM
Color
-
77%
Efficiency
-
4.7% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
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