American Wheat Beer Recipe - Lemongrass Wheat

Recipe Info

Recipe Image

Lemongrass Wheat

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Dry Malt Extract - Light - US, Dry Malt Extract - Wheat - US, Honey - US, Crystal Hops, Mosaic Hops, Simcoe Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast, Lemongrass Tea.

Fermentables

6% - Caramel/Crystal 40 - US
0.5
35
40
Steep
33% - Dry Malt Extract - Light - US
3
44
8
Extract
33% - Dry Malt Extract - Wheat - US
3
42
3
Extract
28% - Honey - US
2.5
35
1
Late

Hops

Crystal
1
Pellet
Boil
10 min(s)
4.5
5.1
Mosaic
1
Pellet
Boil
5 min(s)
12.7
8.0
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

White Labs Amer. Hefeweizen Ale WLP320
72%

Other Stuff

Lemongrass Tea
1
pt
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
The lemongrass tea was added with 10 minutes left in the boil.
2.
The honey was added with 10 minutes left in the boil.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lemongrass Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.020 FG
  • 13.1 IBU (tinseth) Bitterness
  • 0.19 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 243 per 12oz Calories
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