Belgian Blond Ale Recipe - Belgian Blonde
Belgian Blond Ale
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Belgian Blonde
by JSac on 7/4/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Carafoam - DE, Aromatic Malt - UK
, Belgian Clear Candi Sugar - BE, Brewer's Gold Hops, Styrian Goldings Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast, Whirlfloc tablet.
8% - Belgian Clear Candi Sugar - BE
name
Wyeast Belgian Strong Ale 1388
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgian Blonde
Belgian Blond Ale
5.00
Gallons
Liters
Batch Size
6.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.069
OG
1.017
FG
28.6 IBU (tinseth)
Bitterness
0.41
BG:GU
6.4 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
235 per 12oz
Calories
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