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wheat ale
by Brewer 101898 1/15/2015
Recipe Type: Extract
Batch Size: 12 Liter(s)
Boil Size: 13 Liter(s)
Boil Time: 60 min
Efficiency: 75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Dry Malt Extract - Wheat - US, Columbus Hops, Magnum Hops, White Labs California Ale V WLP051 Homebrew Yeast.
50% - Dry Malt Extract - Light - US
50% - Dry Malt Extract - Wheat - US
name
White Labs California Ale V WLP051
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
12.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.012
FG
30.7 IBU (tinseth)
Bitterness
0.69
BG:GU
4.4 ° SRM
Color
75%
Efficiency
4.1 % ABV
Alcohol
148 per 12oz
Calories
Clone This Recipe
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