Cream Ale Recipe - Cream ale V2.0
Cream Ale
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Cream ale V2.0
by TwinEngines on 6/28/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Biscuit Malt - BE, Flaked Corn - US, Cluster Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.
name
White Labs Amer. Ale Blend WLP060
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.011
FG
16.1 IBU (tinseth)
Bitterness
0.34
BG:GU
4.9 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
156 per 12oz
Calories
Clone This Recipe
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