Munich Dunkel Recipe - Clone Of Clone Of Black Keys Schwarzbier

Recipe Info

Recipe Image

Clone Of Clone Of Black Keys Schwarzbier

by on
All Grain
21 Liter(s)
24.7854 Liter(s)
60 min
70%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pilsner - US, Carafa III - DE, Extra Dark Crystal 160L - UK, Citra Hops, Hallertau Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, Whirlfloc.

This recipe was cloned from Clone Of Black Keys Schwarzbier.

Fermentables

54% - Munich - UK
2.7
37
5
Mash
36% - Pilsner - US
1.8
34
1
Mash
7% - Carafa III - DE
0.35
32
525
Mash
4% - Extra Dark Crystal 160L - UK
0.18
33
160
Mash

Hops

Citra
10
Pellet
Boil
75 min(s)
12.8
16.2
Hallertau
20
Pellet
Boil
20 min(s)
3.8
5.6
Hallertau
10
Pellet
Boil
10 min(s)
3.8
1.7

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

Whirlfloc
1
each
Mash

Mash Steps

Mash 1
Infusion
66
60 min
Mash 2
Infusion
66
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of Black Keys Schwarzbier
Munich Dunkel
  • 21.00 Gallons Liters Batch Size
  • 24.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.014 FG
  • 23.5 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 33.4° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 166 per 12oz Calories
Clone This Recipe

Munich Dunkel

OG 0.995
1.120
OG: 1.048-1.056 / Your OG: 1.050
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.014
IBU 0
120
IBU: 18-28 / Your IBU: 23
SRM 0
40
SRM: 14-28 / Your SRM: 33.4
ABV 0
14
ABV: 4.5-5.6 / Your ABV: 4.5
BG:GU 0
2
BG:GU: 0.32-0.58 / Your BG:GU: 0.47

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