American IPA Recipe - Red IPA

Recipe Info

Recipe Image

Red IPA

by on
All Grain
24 Liter(s)
28 Liter(s)
60 min
80%
Red IPA

Fermentables

91% - Victory Malt - US
6
34
28
Mash
9% - CaraRed - DE
0.6
35
20
Mash

Hops

Warrior
20
Pellet
Boil
60 min(s)
16
30.2
Nelson Sauvin
33
Pellet
Boil
10 min(s)
12.5
14.1
Centennial
33
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

Irish Moss
10
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Stevejamesbarr

Tasted on 2/8/2015 by Stevejamesbarr

Notes:

Needs more hops. Other than that it's a nice red ipa.

Recipe Facts

Red IPA
American IPA
  • 24.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 44.3 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 25.9° SRM Color
  • 80% Efficiency
  • 6.5% ABV Alcohol
  • 210 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.063
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.013
IBU 0
120
IBU: 40-70 / Your IBU: 44
SRM 0
40
SRM: 6-14 / Your SRM: 25.9
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.5
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.71

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