Imperial Stout Recipe - Clone Of Russian imperial stout

Recipe Info

Recipe Image

Clone Of Russian imperial stout

by on
All Grain
20 Liter(s)
25.6781 Liter(s)
90 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - US, Chocolate Malt - US, Flaked Oats - US, Caramel/Crystal 150 - US, Crystal 15L - CA, Flaked Barley - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Russian imperial stout.

Fermentables

56% - 2-Row - US
6.7104
37
1
Mash
4% - Black Malt - US
0.4793
28
500
Mash
4% - Chocolate Malt - US
0.4793
34
350
Mash
8% - Flaked Oats - US
0.9586
37
1
Mash
4% - Caramel/Crystal 150 - US
0.4793
35
150
Mash
8% - Crystal 15L - CA
0.9586
34
15
Mash
16% - Flaked Barley - US
1.9173
32
2
Mash

Hops

Magnum
89.8694
Pellet
Boil
60 min(s)
12
65.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Russian imperial stout
Imperial Stout
  • 20.00 Gallons Liters Batch Size
  • 25.68 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.133 OG
  • 1.025 FG
  • 65.0 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 59.8° SRM Color
  • 75% Efficiency
  • 13.9% ABV Alcohol
  • 484 per 12oz Calories
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