Ekuanot NEIPA Recipe

Recipe Info

Recipe Image

Ekuanot NEIPA

by on
All Grain
4.5 Liter(s)
8 Liter(s)
60 min
80%
Comments  Brew Sessions (0)
swap out mosaic for ekuanot, recipe adjusted for Ek AA percentage of 14.7 instead of mosaic 12.7

Fermentables

% kg fermentable ppg   L   usage  
68% 0.8 Lager Malt - UK 38
Mash
23% 0.27 Rolled Oats - US 32
Mash
9% 0.1 Pale Wheat - CA 36
Mash
1.17 kg

Hops

g variety type usage time AA   IBU  
1.3 Warrior Pellet Boil 60 minutes 16.0 10.4
5.5 Citra Pellet Boil 5 minutes 12.0 6.6
4.5 El Dorado Pellet Boil 5 minutes 16.0 7.2
1.5 Mosaic Pellet Boil 5 minutes 14.7 2.2
8.5 El Dorado Pellet Boil 1 minutes 16.0 2.9
8.5 Citra Pellet Flame Out 0 minutes 12.0 0.0
3 Mosaic Pellet Flame Out 0 minutes 14.7 0.0
4.5 Citra Pellet Dry Hop 0 days 12.0 0.0
4.5 El Dorado Pellet Dry Hop 0 days 16.0 0.0
4.5 Mosaic Pellet Dry Hop 0 days 14.7 0.0
5.5 Citra Pellet Dry Hop 0 days 12.0 0.0
4.5 El Dorado Pellet Dry Hop 0 days 16.0 0.0
4.5 Mosaic Pellet Dry Hop 0 days 14.7 0.0
60.8 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
1.3 Warrior Pellet 16.0
24.0 Citra Pellet 12.0
22.0 El Dorado Pellet 16.0
13.5 Mosaic Pellet 14.7
60.8 g  

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Ekuanot NEIPA
4.50 Gallons Liters
8.00 Gallons Liters  @  60  min
1.063
1.016
4.1° SRM
80%
29.3 IBU (tinseth)
0.46
6.1% ABV
214 per 12oz
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