American IPA Recipe - SKRACER 5-3

Recipe Info

Recipe Image

SKRACER 5-3

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Caramel/Crystal 30 - US, Caramel Pils - DE, Columbus Hops, Cascade Hops, Centennial Hops, Chinook Hops, Inland Island Colorada IPA Yeast INIS003 Homebrew Yeast.

This recipe was cloned from RACER 5.

Fermentables

81% - 2-Row - US
12.5
37
1
Mash
11% - Wheat Malt - DE
1.75
37
2
Mash
5% - Caramel/Crystal 30 - US
0.75
35
30
Mash
3% - Caramel Pils - DE
0.5
34
8
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
14.5
19.8
Columbus
1
Pellet
Boil
20 min(s)
14.5
24.0
Cascade
1
Pellet
Boil
20 min(s)
7.1
11.7
Columbus
0.5
Pellet
Boil
10 min(s)
15
7.4
Cascade
0.5
Pellet
Boil
10 min(s)
7.1
3.5
Centennial
0.5
Pellet
DryHop
4 day(s)
10.8
0.0
Chinook
0.5
Pellet
DryHop
4 day(s)
12.7
0.0
Cascade
0.5
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Inland Island Colorada IPA Yeast INIS003
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SKRACER 5-3
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 66.4 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 5.8° SRM Color
  • 70% Efficiency
  • 6.4% ABV Alcohol
  • 226 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.067
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.017
IBU 0
120
IBU: 40-70 / Your IBU: 66
SRM 0
40
SRM: 6-14 / Your SRM: 5.8
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.4
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.00

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