British Brown Ale Recipe - Eenglish brown Ale

Recipe Info

Recipe Image

Eenglish brown Ale

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel/Crystal 60 - US, Chocolate - UK, Caramel/Crystal 10 - US, Munich Dark - CA, Chocolate Rye Malt - DE, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

80% - Pale Ale - DE
3
39
2
Mash
7% - Caramel/Crystal 60 - US
0.25
36
60
Mash
3% - Chocolate - UK
0.1
34
425
Late
4% - Caramel/Crystal 10 - US
0.15
35
10
Mash
5% - Munich Dark - CA
0.2
34
32
Mash
1% - Chocolate Rye Malt - DE
0.05
34
250
Late

Hops

Fuggles
28
Pellet
Boil
60 min(s)
4.8
18.9
Fuggles
10
Pellet
Boil
30 min(s)
4.8
5.2
Fuggles
8
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Eenglish brown Ale
British Brown Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 24.1 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 18.0° SRM Color
  • 70% Efficiency
  • 4.3% ABV Alcohol
  • 148 per 12oz Calories
Clone This Recipe

British Brown Ale

OG 0.995
1.120
OG: 1.040-1.052 / Your OG: 1.045
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.011
IBU 0
120
IBU: 20-30 / Your IBU: 24
SRM 0
40
SRM: 12-22 / Your SRM: 18.0
ABV 0
14
ABV: 4.2-5.4 / Your ABV: 4.3
BG:GU 0
2
BG:GU: 0.38-0.75 / Your BG:GU: 0.54

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