Weissbier Recipe - Hacker-Pschorr Weiss Clone

Recipe Info

Recipe Image

Hacker-Pschorr Weiss Clone

by on
All Grain
5 Gallon(s)
-5 Gallon(s)
90 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Red Wheat - US, Pilsner - DE, Munich - Light 10L - US, Malted Naked Oats - UK, CaraVienna - BE, Rice Hulls - US, Tettnang Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Irish Moss.

Fermentables

43% - Red Wheat - US
4
38
2
Mash
38% - Pilsner - DE
3.5
38
1
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash
5% - Malted Naked Oats - UK
0.5
33
1
Mash
5% - CaraVienna - BE
0.5
34
22
Mash
3% - Rice Hulls - US
0.25
0
0
Mash

Hops

Tettnang
0.8
Pellet
Boil
60 min(s)
4.5
13.6

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hacker-Pschorr Weiss Clone
Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 13.6 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 168 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Rabe Helles

All Grain Recipe
by Retep 3/3/2021 7:04:34 PM

Clone Of fruity kettle sour

Extract Recipe
by Brewer 124342 3/3/2021 11:25:21 AM

KC Helles

Munich Helles
by Retep 3/3/2021 12:27:00 AM

X New England Pale ale Bru-1

American Pale Ale
by TheSia 3/2/2021 10:56:26 PM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2