Oatmeal Stout Recipe - Honey Oatmeal from Golden Maris Trolley at 40
Oatmeal Stout
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Honey Oatmeal from Golden Maris Trolley at 40
by dep0952 on 6/6/2019
Recipe Type: All Grain + Extract
Batch Size: 7.6 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Golden Naked Oats - UK, Maris Otter Pale - UK, Roasted Barley - UK, Pale Chocolate - UK, Honey Malt - CA, British Crystal Malt II, Pale Ale DME, IBU Inject Hops, Fuggles Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Golden Maris Trolley at 40 .
41% - Dry Malt Extract - Pilsen - US
7% - Golden Naked Oats - UK
7% - Maris Otter Pale - UK
7% - British Crystal Malt II
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Honey Oatmeal from Golden Maris Trolley at 40
Oatmeal Stout
7.60
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.012
FG
25.9 IBU (tinseth)
Bitterness
0.52
BG:GU
36.6 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
165 per 12oz
Calories
Clone This Recipe
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