British Brown Ale Recipe - Bayou Brown Ale - Extract

Recipe Info

Recipe Image

Bayou Brown Ale - Extract

by on
All Grain + Extract
5.75 Gallon(s)
7 Gallon(s)
60 min
70%
All Grain Plus Extract British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Brown Malt - UK, Cara Malt - UK, Chocolate Malt - US, Caramel Pils - BE, Liquid Malt Extract - Light - US, Goldings Hops, Fuggles Hops, White Labs British Ale WLP005 Homebrew Yeast.

Fermentables

6% - Brown Malt - UK
0.5
33
75
Mash
6% - Cara Malt - UK
0.5
35
60
Mash
3% - Chocolate Malt - US
0.25
34
350
Mash
6% - Caramel Pils - BE
0.5
35
2
Mash
80% - Liquid Malt Extract - Light - US
7
35
8
Extract

Hops

Goldings
1
Pellet
Boil
60 min(s)
4.9
16.2
Fuggles
1
Pellet
Boil
25 min(s)
4.2
9.7

Yeast

White Labs British Ale WLP005
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bayou Brown Ale - Extract
British Brown Ale
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.011 FG
  • 25.9 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 18.0° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 166 per 12oz Calories
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